{"id":939,"date":"2009-04-06T19:14:52","date_gmt":"2009-04-06T19:14:52","guid":{"rendered":"http:\/\/morten.me\/?p=939"},"modified":"2015-10-17T08:41:29","modified_gmt":"2015-10-17T06:41:29","slug":"trends-and-developments-on-the-u-s-market-for-whole-and-other-grains","status":"publish","type":"post","link":"http:\/\/morten.me\/?p=939","title":{"rendered":"Trends and Developments on the U.S. Market for Whole and Other Grains"},"content":{"rendered":"<p>Buy this 187 page market research report for &#8220;only&#8221; 3300 US$. After years of falling consumption, grains are back on the menu, with per capita use rising. Wheat, rice, oats, barley and a host of specialty grains are regaining acceptance from consumers, dieticians and nutritionists. In turn, food manufacturers are developing new grain-based products and seeing new popularity for old standbys. But the focus is on grains in their healthiest forms &#8211; whole grains &#8211; rather than refined wheat and rice products that offer less in the way of fiber or nutrition. There is a marked increase in products using the food label &#8216;\u0153whole grain.&#8217;\u009d<\/p>\n<p><a href=\"http:\/\/www.packagedfacts.com\/Whole-Grains-Trends-1914576\/\" target=_blank>Read more<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Buy this 187 page market research report for &#8220;only&#8221; 3300 US$. After years of falling consumption, grains are back on the menu, with per capita use rising. Wheat, rice, oats, barley and a host of specialty grains are regaining acceptance from consumers, dieticians and nutritionists. In turn, food manufacturers are developing new grain-based products and [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[16],"tags":[],"_links":{"self":[{"href":"http:\/\/morten.me\/index.php?rest_route=\/wp\/v2\/posts\/939"}],"collection":[{"href":"http:\/\/morten.me\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/morten.me\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/morten.me\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/morten.me\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=939"}],"version-history":[{"count":1,"href":"http:\/\/morten.me\/index.php?rest_route=\/wp\/v2\/posts\/939\/revisions"}],"predecessor-version":[{"id":4504,"href":"http:\/\/morten.me\/index.php?rest_route=\/wp\/v2\/posts\/939\/revisions\/4504"}],"wp:attachment":[{"href":"http:\/\/morten.me\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=939"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/morten.me\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=939"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/morten.me\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=939"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}