Archive for category Policy

Blueprint for a Healthier America

America is facing a health crisis. Even though America spends more than $2 trillion annually on health care—more than any other nation in the world—tens of millions of Americans suffer every day from preventable diseases like type 2 diabetes, heart disease, and some forms of cancer that rob them of their health and quality of life.

Trust for America’s Health undertook a year-long consensus-building process, consulting more than 150 leading health experts and organizations to assemble recommendations for effective ways to modernize the federal public health system to meet the range of health challenges we face.

This new Blueprint for a Healthier America published in October 2008 is a federal policy guide for the next president, administration and congress, with expert recommendations to revitalize the nation’s ability to protect the health of all Americans.

The 133 page report Blueprint for a Healthier America contains a vision statement signed by more than 140 leading health organizations that outlines principles to make disease and injury prevention a cornerstone of America’s health policies. 4 Guiding Principles for Prevention forms the basis of which the 2 first are:

1. Prevention must drive our nation’s health strategy.

2. Americans deserve healthy and safe places to live, work, and play.

The blueprint report also contains an agenda for modernizing public health paper that defines the need and scope for a policy agenda to modernize public health. This paper is the result of a series of consensus meetings with more than 35 experts and national organizations.

Alternative world health report calls for radical change

Civil society organizations and scientists from around the world are calling for ‘a new development paradigm’ to address the toxic combination of climate change, growing poverty and inequality and poor health. The new report says that unfair social and economic policies combined with bad politics are to blame for the poor state of the health of millions of people in the world. The report makes stinging criticisms of key global actors, including the WHO, the World Bank and the Gates Foundation. The report calls on governments to stop the Bank from interfering in health politics. The report was launch Thursday in London. It will be available online from November 12th.

Read more

WHO agreed on a research agenda on climate change and public health

A meeting of experts convened by the World Health Organization (WHO) in Madrid agreed today to a research agenda to develop an evidence-based framework for action on the human health implications of climate change.

Read more

New Study Shows Media Overlooked the Connection between Climate Change and Food

We’re excited to announce the publication of a new study on the media coverage (or lack of it!) about the connection between climate change and food.

Read more

New campaign: Take Back The Tap

Consumers waste billions of dollars a year on bottled water even though as much as 40 percent of it comes from the tap in the first place. Bottled water poses serious threats not only to your pocketbook – but also to your health, your community, and the environment.

Read more

“Green” conscious consumers do not always practice what they preach

New Consumer Purchase Data revealed significant disparity in how well environmentally conscious consumers actually follow their convictions by purchasing environmentally friendly products.

Read more

Spar CO2 – køb udenlandske madvarer!

Danske tomater dyrket i drivhus er ansvarlig for en ganske stor drivhusgasudledning: over over 3,4 kilo CO2 per kilo tomat. Og her er den spanske tomat – inklusiv 3.000 kilometer i lastbil – langt mere klimavenlig.

Read more

Wisconsin Eat Local Challenge

The “Wisconsin Eat Local Challenge” encourages state residents to sign a pledge to eat local food for 10 days, from September 5 – 14.

Read more

Obesity Is The Public Health Equivalent Of Climate Change

The consequences of both obesity and climate change are potentially catastrophic if allowed to go unchecked, but each are extremely complex problems that require nothing less than a fundamental policy overhaul to address.

Read more

Towards health-promoting and environmentally friendly regional diets – a Nordic example

Because most of the top determinants of the worldwide burden of disease are diet-related, the promotion of healthful diets is important for population health across the world. Furthermore, changes in eating habits may contribute to preservation of the environment.

Read more