Children’s usual fruit and vegetable intake and its determinants were assessed through self-reports from the children (n 963) and their parents’ reports. Children reported lower availability and accessibility of fruits at home than did their parents, while the reports of children and parents for vegetables were more in agreement. The strongest determinants for fruit and vegetable intake according to the children’s reports were availability at home, modelling, demanding family rule and knowledge of recommendations. Interventions aiming to increase fruit and vegetable intake among children must target the parents.

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