This study suggests that Energy Density may influence the Nutrient Density of the diet depending on whether energy containing beverages are included or excluded in the analysis. 440 young adults (ages 19-28 years) in Louisiana (USA) participated in this study.
This entry was posted on October 12, 2008, 8:33 pm and is filed under Food marketing, Nutrition and obesity. You can follow any responses to this entry through RSS 2.0. Both comments and pings are currently closed.
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