This is a focus group study. Spouse’s and friend’s health behaviour and support, poor neighbourhood aesthetics, safety concerns and access to facilities, availability of fruits and vegetables at home was perceived as important. Lower socioeconomic groups expressed more price concerns.
This entry was posted on August 31, 2008, 5:30 am and is filed under Environment, Fruits and vegetables, Nutrition and obesity. You can follow any responses to this entry through RSS 2.0. Both comments and pings are currently closed.
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