1140 fourth graders in Brazil were exposed to an educational programme aimed at discouraging students from drinking sugar-sweetened beverages.
1140 fourth graders in Brazil were exposed to an educational programme aimed at discouraging students from drinking sugar-sweetened beverages.
This entry was posted on June 19, 2008, 8:58 pm and is filed under Food marketing, Nutrition and obesity, School nutrition. You can follow any responses to this entry through RSS 2.0. Both comments and pings are currently closed.
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