The documentary “Food, Inc.” opens in the United States on Friday and portrays these purported dangers and changes in the U.S. food industry, asserting harmful effects on public health, the environment, and worker and animal rights.

Big corporations such as biotech food producer Monsanto Co., U.S. meat companies Tyson Food Inc. and Smithfield Foods, and poultry producer Perdue Farms all declined to be interviewed for the film.

But the industry has not stood silent. Trade associations across the $142-billion-a-year U.S. meat industry have banded together to counter the claims. Led by the American Meat Institute, they have created a number of websites, including one called SafeFoodInc.org saying ‘We are proud of our safe, affordable and abundant products and we aren’t afraid to stand up and say so’.

Montesano stated on their dedicated site:

  • Demonizes American farmers and the agriculture system responsible for feeding over 300 million people in the United States.
  • Presents an unrealistic view of how to feed a growing nation while ignoring the practical demands of the American consumer and the fundamental needs of consumers around the world.
  • Disregards the fact that multiple agriculture systems should – and do – coexist.

Visit film website

Watch the trailer on YouTube